Tuesday, December 13, 2011

MY Dessert Fluff

make 9 x 13 pan

24 oz of Non Dairy Whipped Topping, thawed
(1) 10"  Cake layer, crumbled  (I use Vegan Applesauce Spice Cake Recipe)

Spread half the topping in 9X13 pan.
Sprinkle half the cake crumbles over topping.
Spread remaining topping over cake crumbles.
Sprinkle remaining cake crumbles over topping.
Serve totally soft and luscious or freeze and serve frozen or partially thawed etc.
You can make two pans of this with a regular box mix and twice as much topping.
If you are serving refreshments for a group, you may need to make the double batch...lol



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